Martell VSOP contains eau-de-vie from the Borderies, the most exclusive terroir in the Cognac region. During the ageing process, these elegant eaux-de-vie develop a wonderful aromatic harmony, with candied fruit and sweet spicy notes. Martell VSOP is distilled using Martell’s unique distillation process of distilling only the clear wines without the lees, to achieve an elegant eaux-de-vie. A balanced cognac, marked by an oaky taste. Its time spent ageing in a barrel infuses it with complex aromas.